Country Lore: Bake a Cake in a Jar »
Posted By Debbie 10 months, 2 weeks ago in StyleCanning and preserving food was a necessary part of survival for my grandparents, who lived and raised their family in rural Georgia more than 60 years ago. As a child, I loved the way those glorious Mason jars adorned my grandmother's shelves,dark amber fig preserves, emerald pepper relish, ruby-red...
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Debbie
"Waiting for the fish to bite or waiting for the wind to fly a kite. Or waiting around for Friday night or waiting perhaps for ...
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